Classic Chantilly

Classic Chantilly

Double layer of sponge cake filled with delicate Chantilly cream. Hand-decorated with whipped cream, crumbled sponge cake, and delicious lemon cream.

 

INGREDIENTS: Cream (milk), lemon Chantilly cream (cream (milk), water, glucose-fructose syrup, sugar, dextrose, modified corn starch, sunflower oil, stabilizer: carboxymethylcellulose, lemon juice from concentrate 0.5 %, preservatives: potassium sorbate, sorbic acid, flavorings, emulsifiers: mono and diglycerides of fatty acids, dyes: E171, beta-carotene), water, eggs, rice flour, sugar, glucose syrup, vanilla alcohol, emulsifiers: mono and diglycerides of fatty acids, stabilizer: glycerol, raising agents: sodium pyrophosphate, sodium bicarbonate, potato starch, pea fiber, flavoring

 

NUTRITION FACTS FOR  100 g 
Calories: 275 kcal  1150 kJ
Fat:

saturated:

17,9 g

11,8 g

Carbohydrate:

sugar:

Fiber:

23,3 g

16,2 g

0,4 g

Protein:

Salt:

 2,6 g

0,09 g

 

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