Crunchy white soft mousse ricotta biscuit topping with raspberries.
INGREDIENTS: Rehydrated skimmed milk powder, glucose syrup, ricotta 15% (whey, cream, salt, acidity regulator: citric acid), vegetable oils and fats (coconut, sunflower), maize maltodextrin, rice flour, sugar, egg white, raspberry paste 2% (raspberries, water, concentrated raspberry juice, acidifier: citric acid, colors: anthocyanins, cochineal red, thickeners: pectin, natural flavors), stabilizer: sorbitol, eggs, vanilla alcohol , corn starch, thickeners: carrageenan, xanthan, pectin, emulsifiers: mono and diglycerides of fatty acids, acidity regulator: citric acid, calcium phosphate, salt, antioxidant: ascorbic acid, natural dyes: beetroot, carmine red, flavor .
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NUTRITION FACTS100 g |
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Calories: |
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278 kcal 1164 kJ |
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Fat:
saturated: |
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13 g
8.9 g |
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Carbohydrate:
sugar: |
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36 g
25 g |
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Protein:
Salt: |
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4.2 g
0.24 g |